Oiltek Hydrogenation Plant ensure the best quality and hard fats for formulating and processing food products like vegetable ghee, margarine, shortening, confectionery fats and other cooking fats.
- Precise process control of reaction temperature, hydrogen gas, oil, and catalyst mixing enables selected characteristics to be repeated consistently in every batch.
- Good Heat recovery system and minimum gas wastage ensure more economical.
- Optimum hydrogen gas utilization.
![](https://www.oiltek.com.my/wp-content/uploads/2021/06/hydro-02.jpg)